Welcome to Carrots! I'm so glad you're here. This is where I share thoughts on liturgical living, faith, parenting, culture, and an extra dose of Jane Austen. You can sign up for my email newsletter here to stay in touch, or look me up on Instagram!
Yesterday on All Saints Day we started out the day at Mass to celebrate and then went out for a special family breakfast at our favorite Midtown cafe. After Daddy had to go to work, Benjamin and I made Soul Cakes during one of Lucy’s naps.
We used a recipe from Catholic Cuisine. Unfortunately, the recipe wasn’t as good as the one Daniel used last year but, oh well, they were still tasty!
I can’t believe how big Benjamin is after looking at pictures from last year. Here’s a picture from last November:
And here’s a sweet one of him meeting his sister in the hospital:
Baby Lucy is doing great! When I get a minute to myself (hmm, yeah right!) I’ll do a post all about our little lady. She is such a love.
He is so big. Goodness. His face has narrowed just a bit, like he’s turning into a boy. (Well, you know, an older boy.)
Congratulations, again, on little Lucy.